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Ferrero Mon Cheri 157g
| ferrero mon cheri |
Chocolates molded with liqueur and a whole cherry inside.
Ingredients: Chocolate 49% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya); vanillin), sugar, whole cherries (18%), liqueur 13% (glucose syrup, water, alcohol, sugar, flavouring), cocoa butter.
Allergens: may contain milk
| Nutrition facts per 100g: | |
| Energy | 1902 kJ / 455 kcal |
| Fats | 20.3g |
| of which saturates | 13.2g |
| Carbohydrates | 52.8g |
| - of which sugars | 48.3g |
| Protein | 3g |
| Salt | 0.005g |
Storage: Store in a dry place and protect from heat.
Manufacturer:Ferrero, Italy
Distributor:FERRERO CZECH s.r.o., Karla Engliše 6/3201 150 00 PRAHA 5 Czech Republic
Mon Chéri chocolates bring an extra layer of delight to any gift, perfectly complementing the beauty of fresh flowers. Wrapped in an eye-catching red box, they feature a tempting combination of rich chocolate and a delicate cherry centre, creating a truly refined treat. We deliver Mon Chéri together with a bouquet on the same day (on working days), and you can choose the exact delivery time for your peace of mind. You will always receive an email confirmation once your gift has reached its destination. This thoughtful chocolate addition speaks to both elegance and warmth, making every occasion just a bit more special.
Chocolates molded with liqueur and a whole cherry inside.
Ingredients: Chocolate 49% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya); vanillin), sugar, whole cherries (18%), liqueur 13% (glucose syrup, water, alcohol, sugar, flavouring), cocoa butter.
Allergens: may contain milk
| Nutrition facts per 100g: | |
| Energy | 1902 kJ / 455 kcal |
| Fats | 20.3g |
| of which saturates | 13.2g |
| Carbohydrates | 52.8g |
| - of which sugars | 48.3g |
| Protein | 3g |
| Salt | 0.005g |
Storage: Store in a dry place and protect from heat.
Manufacturer:Ferrero, Italy
Distributor:FERRERO CZECH s.r.o., Karla Engliše 6/3201 150 00 PRAHA 5 Czech Republic
Volume: 157
Unit: gram
Price per 100 g:
152,23 CZK
